Twist Loaf Bread

Browse By

 For those who like colorful and want you to try to make Twist Loaf Bread , the bread recipe is 3 colors: green tea, white and cocoa color, which can be modified to any other color as you like.

Twist Loaf Bread

Twist Loaf Bread Ingredients 

  • Bread Flour 500 g
  • Instant dry yeast For making sweet bread 7 g
  • 20 grams of powdered milk
  • 10 grams of salt
  • 80 grams sugar
  • 1 egg
  • UHT milk, plain flavor, 250 mg
  • Salted butter, 60 g
  • 1 tablespoon green tea powder
  • 1 teaspoon green food coloring
  • Cocoa powder dissolved with 2 tablespoons of vegetable oil.
  • 2 tablespoons vegetable oil


     1. Add the bread flour. Instant dry yeast for making sweet bread, powdered milk, salt and sugar into a whisk. Stir well, add eggs, UHT milk, and fresh butter. Beat on low speed for 10-15 minutes or until dough cubes are smooth.
     2. Divide the dough into 3 parts, 1 part white dough cubes, and second add green tea powder and green food coloring. Knead until homogeneous. Part 3 Add the cocoa powder dissolved with vegetable oil. Knead until homogeneous.
     3. Cut each colored dough cube, weight 150 grams, roll into a round ball. Then roll into a round, 8 inches long, catch the 3 colored dough cubes crossed over each other in a spiral. 
     4. Place in the oven at 350 ° F for 20-25 minutes or until cooked. Remove from print Let it cool completely, cut into pieces, put in a container and ready to serve.